With nearly 20 years of experience, Ky Lloyd, our Head of Creative Operations, talks to us about how to keep up with changing times. Read how she’s adding new tech into her event productions.
Having just completed her inaugural event production, Kaya offers an insider’s perspective on the dynamic challenges of working at a bustling creative agency while simultaneously managing her university studies.
While food can be an emotional journey, temperature in food happens to be the magical ingredient working together to craft a sensory journey.
From harnessing psychology to developing bespoke tech, we curate immersive experiences that keep our audiences engaged every step of the way.
Touring made her who she is, and today, Sarah is making sure to bring some of that spotlight into events and experiences as our head of Events and Activations.